Veal Liver

In Wok:
2 Red onions
1/2 Green Pepper
1/2 Red Pepper
1/2 Lemon, with zest
Splash of Red Wine
Drop of olive oil

In pan:
Grain-fed Veal Liver

In Microwave:
Basmati Rice, with lemon juice (instead of Salt), a drop of olive Oil, and Cumin, topped with fresh-cut chives when cooked.

Put rice in a small bowl/glass, fill to rim and tip bowl/glass over in plate, to make rice more decorative/appetizing :)

Serve with anything else you wish: I added tomatoes.

Simple, Fast and healthy :)